Five Sisters Tea Co.
Earl Grey Tea
Earl Grey Tea
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A brisk, full-bodied black tea made with Rainforest Alliance-certified Kenyan black tea leaves and natural bergamot flavor. Grown in Kenya, this Earl Grey delivers real depth and citrus brightness in every cup. High caffeine (~50mg per cup). Gluten-free and vegan-friendly.
To brew: use 1 teaspoon of loose leaf per 8oz of water at a rolling boil (about 212°F). Steep for 3–5 minutes, strain, and enjoy hot with milk or honey if desired. Available in 2oz (makes ~15 cups) or 4oz (makes ~30 cups).
Ingredients
Ingredients
Kenyan Black Tea, Natural Bergamot Flavour. Gluten Free And Vegan Friendly.
Key Benefits
Key Benefits
Caffeine Level
Caffeine Level
High Caffeine, 50 Mg Caffeine/Cup
Steeping Instructions
Steeping Instructions
Add 1 teaspoon of loose leaf tea to a cup of water at 200-212°F and let it steep for 3-5 minutes. Remove the tea leaves and enjoy your perfect cup. For a second cup, simply resteep the leaves for an additional 4-6 minutes.
Inhale•Sip•Exhale
Explore the Benefits
Find Your Balance
Whether you're winding down or focusing up, our herbal teas offer a calming experience, helping you reduce stress, enhance mental clarity, and restore balance to your day.
From AM to PM
With invigorating blends featuring green tea, spearmint, and rooibos, our teas provide a natural energy boost, hydration, and sustained vitality without the crash of traditional caffeinated drinks.
Elevate Your Wellness
Our premium blends are carefully crafted with natural, antioxidant-rich ingredients to help boost immunity, support digestion, and promote overall health with every cup.
Info + FAQ
How should I store my tea?
Store your tea in a cool, dark place, just as you would with your spices. Exposure to sunlight or heat can cause the tea to lose its vibrant flavor more quickly, so be sure to keep it in an optimal environment for the best taste experience.
Are the teas gluten-free and sugar-free?
Yes, all of our teas are gluten free and sugar free.